Friday, April 1, 2022

Oyster Cornbread Dressing


Oyster Cornbread Dressing 

An extraordinary cornbread dressing recipe...try this one !

Fixings:

 * 2 cups slashed onion
 * 3 cups slashed celery
 * 1 cup spread or margarine
 * 1 16 ounces clams in fluid, depleted and slashed
 * 4 cups spice prepared stuffing blocks
 * 4 cups cornbread morsels
 * 1 cup walnuts, slashed
 * 3 teaspoons sage
 * 1 1/2 teaspoons thyme
 * salt and pepper, to taste
 * 3 jars chicken stock or natively constructed

 Guidelines:

Saute onion and celery in spread or margarine. Combine all fixings as one well and pour in a buttered baking dish. Cover with foil; heat at 325° for 35 to 45 minutes. Eliminate foil and brown. The cornbread dressing formula is ready,...enjoy it !


Oyster Cornbread Dressing Video :




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